Kefir or kephir, is a fermented milk drink similar to a thin yogurt that is made from kefir grains, a specific type of mesophilic symbiotic culture. The drink originated in the North Caucasus, Eastern Europe and Russia, where it is prepared by inoculating cow, goat, or sheep milk with kefir grains.

Gluten free, Sugar free, Preservitive free, Artificial flavouring and colouring free, MSG free, Pesticide free and Artificial sweetner free.

Kephir Milk

R42,00Price
Quantity

    Grazer - Organic foods - Food store - Food delivery - Pretoria - Johannesburg - Gauteng - South Africa

    Call: 079 149 4769  - E-mail: admin@grazer.store